Spaghetti and Chicken Meatball Soup

Spaghetti and meatball soup is almost kind of like a more fun SpaghettiOs. It is very slurpable and very messy. Make some chicken or turkey meatballs with garlic and Parmesan and an egg. And you actually don’t brown the meatballs, because we want them really juicy here. You just cook them directly in the soup, which is garlic, chile flakes, chicken broth, water and marinara sauce. As the meatballs cook, they give off their chicken juices to the soup. The pasta also cooks directly in the soup so that it gives off its starches into the broth and kind of adds creaminess. Top it with some more Parmesan and slurp it up.